Recipes News

Peanut Flourishes Instruments: Low-fat peanut flour :Gluten free,High in protein,Fat reduced and 100% delicious-baking just got healthier with new peanut flour. This tasty flour is made from row US-grown peanuts that are simply ground and pressed to remove some of the oils resulting in a pure,raw,Naturally fat reduced flour. It's never bleached and never treated so it contains all the essential nutrition found in whole peanuts,Including: (1) High protein-50% (2) High fibre- 11g per 100g Thanks to it's low Gl and low Glycemic load,This great flour will have very litter impaction your blood sugar levels-ideal for diabetics-and thanks to it's low carb content,you won't have to fear that insulin spike. With it't delicious taste and intoxicating aroma,This gorgeous flour will make for a wonderful,healthy, versatile addition to your home cooking and baking with countless sweet and savoury uses------- Thank all Please subscriber my YouTube

Nkhwani otendera ( Pumpkin leaves with groundnut flour)  Ingredients: (1) 1/2 kilogram pumpkin leaves. (2) 2 Tomatoes. (3) 3 tablespoons groundnut flour. (4) 1 Teaspoon salt.  Instruments: Wash and chop the pumpkin leaves,Boil water in a pot,put the pumpkin leaves in boiled water,Boil the pumpkin leaves for 2 minutes then add tomato,Boil again for 2 minutes then add groundnut flour,Allow the mixture to boil for another 2 minutes,Serve with nsima and other relish (side dishes). Thank all Please subscriber my YouTube channel and blogs pages. http://youtube.com/channel/UCUFf41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://surahabollywoodnews.blogspot.com

Tajik kurutob Ingredients: (1) 1 unit fatir (stratified bread) (2) 1 kilogram tomatoes (3) 1 unit butter (4) 1 kilogram onion (5) 2 bunches of greens ( some) (6) 1 kilogram chakka ( Tajik national yogurt) Instruments: Cut tomatoes,onion and greens and Mix them together, Dissolve some yogurt (Tajik national chakka)with boiled cool water,Flux butter.Crumb fatir (Tajik stratified bread),first put fatir,Than cut tomatoes,Bread,onion and green,pour chakka (yogurt) and add 2 spoons of fluxed butter,Mix all together and enjoy. Thank all Please subscriber my YouTube channel and blogs pages. http://youtube.com/channel/UCUFf41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com surahabollywoodnewd.blogspot.com

                       Taco Dip Ingredients: (1) 28- ounces packages cream cheese (softened) (2) 1/2 small jar of mild,medium or hot salsa sauce (not chunky) (3) 1 package shredded maxican cheese (or cheddar) (4) 1 bag plain taco chips. Instruments: Mix softened cream cheese with salsa sauce using a wooden spoon until thoroughly blended. (Use more sauce to achieve a thinner consistency for dip,less for more of a spread) Spoon dip into a small bowl and cover with shredded Mexican cheese (or cheddar cheese),chill in refrigerator. Serve with plain taco chips. Thank all Please subscriber my YouTube channel and blogs pages. http://youtube/channel/UCUFf41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://surahabollywoodnews.blogsppot.com

Piyanggang Manuk (Roasted chicken) Ingredients: (1) 1 kilogram whole chicken. (2) 2 cups coconut milk. (3) 3 tablespoons pamapa(burnt powder,coconut meat). (4) Lemon grass to taste. (5) 1 scant teaspoon salt. Instruments: Cut chicken in halves,Rub chicken with pamapa,Line frying pan with lemon grass and place the chicken on it,Add coconut milk,and being to a boil and cook until chicken is tender,Remove chicken from fire and roast it until dry. Thank all Please subscriber my YouTube channel and blogs pages. http://youtube.com/channel/UCUFf41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://surahabollywoodnews.blogspot.com

                           Walnut Kuku Ingredients: (1) 2 eggs. (2) 20 grams spring onion. (3) 15 gram's coriander. (4) 10 Gram's dill. (5) 25 Gram's spinach. (6) 40 Gram's walnuts. (7) 30 Gram's melted butter. (8) salt and pepper,to taste. Instruments: Mix ingredients together and then form into thin pancake-thick patties,Heat up frying pan and fry kuku patties until cooked thoroughly. Thank all Please subscriber my YouTube channel and blogs pages. http://YouTube.com/channel/UCUFF41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://surahabollywoodnews.blogspot.com

Recipes News: Pilafs

                    Pilafs Ingredients: (1) 217 grams mutton. (2) 150 grams rice. (3) 40 grams melted butter. (4) 15 grams sultana (seedless raisins). (5) 15 grams dried apricots. (6) 15 grams dried plums. (7) 10 grams persimmon. (8) 30 chestnuts (9) 15 grams pumpkin. (10) 0.1 grams salt. (11) 0.1 grams pepper. (12) 0.1 grams saffron. Instruments: Take 2-3 pieces of lamb per person, and salt and pepper, Fry dried fruit and shelled chestnuts in butter,Pour melted butter mixture in a pot,place slices of pumpkin,Then pieces of meat and stewed fruit and finally cover with rice,Simmer until rice is moist and finished cooking,When serving,Put rice on plate and place meat,Fruit with chestnuts and pumpkin on the side,Pour melted butter over the top. Thank all Please subscriber my YouTube channel and blogs pages. http://youtube.com/channel/UCUFf41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://surahabollywoodnews.blogspot.com

Recipes News: Stuffed fish

Stuffed fish Ingredients: (1) 353 grams fresh kutum(a whitefish found in the fresh or brackish water near the Caspian sea) (2) 50 grams walnut kernel. (3) 30 grams onions. (4) 10 grams melted butter. (5) 25 grams connelian cherries . (6) 50 grams mixture of seedless raisins (sultana) and salt. Instruments: Preheat oven to 350 degrees Fahrenheit, Draw and wash the whole fish, Make stuffing of shredded onion,pounded walnuts ,previously soaked and cut cherries, salted seedless raisins,Salt fish,stuff it with fruit and bake in oven. Thank all Please subscriber my YouTube channel and blogs pages. http://youtube.com/channel/UCUFf41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://surahabollywoodnews.blogspot.com

Sweet potato cake: Ingredients: (1) 1 cup sweet patato flour. (2) 1/2 cup wheat flour. (3) 1 cup sugar. (4) 3 eggs . (5) 1/2 cup fresh milk. (6) 1/2 cup margarine. (7) 1/2 Teaspoons salt. (8) 2 teaspoons baking powder. (9) Orange zest. Instruments: Preheat oven to 350 degrees Fahrenheit, Mix thoroughly margarine with sugar (until it becomes creamy),Mix carefully the egg yolk with the vanilla (orange zest),Mix together the flour and salt,Add all,the fresh milk and finally the egg white,and beat together with the baking powder,put into a well-besmeared baking form.(Baking form should be greased with oil or margarine) place in the oven and bake until the cake is thoroughly cooked through. Thank all Please subscriber my YouTube channel and blogs pages. http://YouTube.com/channel/UCUFF41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://suraha Bollywood news.blogspot. com

Huguenot Torte: Ingredients: (1) 3 whole eggs. (2) 2 cups sugar. (3) 1cup flour. (4) 1/2 teaspoon braking powder. (5) 1/2 teaspoon salt. (6) 4 Granny smith apples,chopped. (7) 4 cups pecans,chopped. (8) 1/2 teaspoon vanilla extract. (9) whipped cream or ice cream (optional). Instruction: Preheat oven to 325 degrees Fahrenheit,But eggs until frothy,Add remaining ingredients and mix well,Pour into a greased sheet pan and bake for 30 minutes,Top with whipped cream or ice cream. Thank all Please subscriber my YouTube channel and Blogs pages. http://YouTube.com/channel/UCUFF41GU0_eRKZo_qcXCoiA http://surahanews.blogspot.com http://surahabollywoodnews.blogspot.com

Cassava Biscuits: Ingredients:  (1) 1 cup of sweet flour. (2) 2 cup of wheat flour or cassava flour. (3) 1 cup of sugar. (4) 1 egg. (5) 1 cup fresh milk. (6) 1/2 cup margarine. (7) orange zest or cinnamon spice. Instruction: Preheat I've to 325 d